Sanchi Hatcho Miso (Soya Bean) 345g
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€6.65 - Regular price
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- Sale price
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€6.65
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Made from soya beans without a cereal grain, the ancient process (which is the one used by Sanchi) includes a full 2 year ageing in cedarwood kegs, with a huge pile of rock on top to create pressure. Hatcho Miso is the most savoury tasting miso and especially suitable for long cooking. Use as a rich seasoning base for soups, stews, casseroles, dips, spreads and sauces..
